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SANDWICHES

bulletChicken Salad
bulletHot Ham & Cheese Sandwiches with Special Sauce
bulletSloppy Joe's
bulletStarving Boy Sandwich

 

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Hot Ham & Cheese Sandwiches

 by Steve & Della
Secret Sauce:
3 onions (finely diced)
3 sticks margarine (melted)
3/4 cup Mayonnaise
6 tablespoons Mustard


2 1/2 lbs. Shaved Ham
1 1/2 lbs. Swiss Cheese
28 Buns

 Mix first 4 ingredients.

Apply sauce to top and bottom of bun.  Generously mound ham and add one piece of cheese.

Wrap individually in foil.

Bake at 350 for 20 minutes.

Can be made ahead and refrigerated until needed.  Allow 10 additional minutes for baking.
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CHICKEN SALAD

2 tbsp. light mayonnaise
2 tbsp. reduced-fat sour cream
1 tsp. dried tarragon leaves, crushed
1 can (4.5 ounces) White Chunk Chicken Breast in Water, drained
1/4 cup slivered almond, toasted
1/4 cup chopped celery
1 mango, pitted, peeled and sliced
Green leaf lettuce leaves

 

 Stir the mayonnaise, sour cream and tarragon in a medium bowl. Stir in the chicken, almonds and celery.

Divide the chicken mixture between 2 bread slices. Top with the mango, lettuce and remaining bread slices.

Serves 2
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SLOPPY JOE'S  
2 lbs. ground beef or ground turkey
1 cup chopped onion
2-4 garlic cloves, chopped fine
12 oz tomato paste
1 cup ketchup
1/2 cup light brown sugar
2 cups water
5 tablespoons Worcestershire sauce
Salt & pepper		 Brown beef, onions and garlic.

Combine tomato paste and water, brown sugar, Worcestershire sauce stirring until well blended.  Add to beef.  Season with salt and pepper.

Mixture will be soupy, but will thicken as it cooks.  Simmer uncovered 20 minutes, stirring frequently.

Makes 10 1/2 cup servings.

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Starving Boy Sandwich

  
1 Loaf French Bread
2 Tablespoons Salad Oil
1 Cup Chopped Onion
2/3 Cup Diced Celery
1/2 Cup Diced Green Pepper
1 1/2 lb. Ground Beef
6 Slices Salami, cut in thin strips
1 Tablespoon Worcestershire Sauce
1 Cup Catsup
1/4 Teaspoon Thyme
1/4 Teaspoon Basil
1/4 Teaspoon Oregano
1 Cup Grated Cheese		 Cut bread in half lengthwise.  Scoop out dough inside, leaving 1/2 inch shell.

Brown ground beef in oil with onion, celery and green pepper; drain.

Add rest of ingredients except cheese.  Add bits of torn up bread to mixture.  

Put filling in scooped out loaves.  Top with cheese. 

Bake at 400 degree oven for 5 minutes.
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