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THE JUNGLE COOKBOOK
CONVERSIONS
COOK LINKS
HOME PAGE
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Fruit `A La Mode
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| 1 |
20-ounce can frozen, pitted, tart red
cherries, thawed |
| 1 |
10-ounce package frozen peach slices, thawed |
| 1/4 |
cup sugar |
| 4 |
inches stick cinnamon |
| 1/2 |
teaspoon whole cloves |
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Few drops of red food coloring |
| 1 |
pint vanilla ice cream |
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Makes:
6 servings
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| 1. |
Drain
thawed fruits, reserving syrups. In saucepan combine
reserved syrups, sugar, stick cinnamon, whole cloves, and
food coloring. Bring mixture to boiling; reduce heat.
Simmer, uncovered, for 10 minutes; strain,. Place
cherries and peach slices in medium-sized bowl; pour
syrup mixture over fruit. Cover and chill for 6 to 24
hours; still fruit occasionally. |
2.
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Spoon fruit mixture into individual dessert dishes;
top each serving with a scoop of vanilla ice cream. |
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